DIY

Preserves A\J AlternativesJournal.ca

How to Can Food

Most environmentalists I know dabble in some form of food preservation. From wild fermentation to dehydration to freezing, there are many ways to keep local, organic produce year-round. Rather than a comprehensive recipe, this lesson details tips & tricks for hot water bath canning.

drying herbs A\J AlternativesJournal.ca

Sage Advice

FRESH HERBS are a wonderful addition to salads, soups and dishes of all kinds. Growing your favourites at home is inexpensive and convenient, but does require a little TLC. We asked a trio of Canadian gardening experts for their top indoor growing tips.