Canada's Environmental Voice
This past March, the Conference Board of Canada launched its Canadian Food Strategy at the 3rd annual Canadian Food Summit in Toronto. That Canada needs a national food strategy is largely agreed upon. Canadians are relying on food banks in ever-increasing numbers and the rate of diet-related diseases continues to […]
Genevieve is earning her master’s degree in Environmental Studies at York University with a focus on sustainable food systems, food education and food literature. In The Mouthful, she blogs about the environmental politics and possibilities of food. Genevieve is a certified pastry chef and aspiring novelist. She lives in Toronto. @GFullan
Everyone agrees that Canada has a lot of oil and that those oil resources are worth a lot of money. Yet, as a large, diverse and well-educated country, there’s no particular reason to build the Canadian economy on such a narrow foundation as oil. But, with oil sands exports growing […]
As Mike Ashby, Emeritus Professor in the Department of Engineering at the University of Cambridge, has explained, “entire industries (brick-making, pottery, china, and porcelain) have grown up around (clay)” and “few other materials are as versatile.” Ceramics have been crucial in the design of functional, innovative and exploratory design solutions […]
One of the organizations listing in our sharing directory is The Working Centre, located around the corner from our office in downtown Kitchener. They were so excited about our Sharing issue that they offered to share more details about the work they do – read on and get inspired!
The climate is changing, and more quickly than expected. What was once only in computer models is now before us: rising temperatures, melting Arctic ice, migrating species, Hurricane Sandy and other storms. Disruption is the new normal.
As the snow (finally!) melts and warmer weather arrives many Canadians are looking forward to the opening of local patios so they can enjoy a refreshing beverage outdoors. Those beer and wine drinkers have seen a perceptible rise in local, sustainable, organic options in recent years. Much like the coffee industry, […]
There was a general sense of anticipation when the Ministry of Natural Resources truck backed in next to the Port Credit Harbour marina in Mississauga, Ontario. Everyone there at the water’s edge knew how important the truck’s cargo was to the overall health of the silty Credit River flowing brown into […]
Barry Orr, spokesperson for the Municipal Enforcement Sewer Use Group (MESUG) and sewer compliance officer for the City of London, ON, would like us all to understand that “toilets are not garbage cans.” In a blog post for Water Canada, he says that material such as dental floss, diapers, candy […]
A\J first featured animal rights photojournalist Jo-Anne McArthur’s work in a photo essay of pigs on their way to slaughter, in our Lifecycles issue in January 2013.
