Canada's Environmental Voice
Several years ago a prominent environmentalist spoke at my university. Soon, he told us, he would stop flying. We were impressed. A few years later I saw him hurrying out of the Air Canada frequent flyer lounge at Toronto airport. Even with the best of intentions it’s hard to separate […]
A new kind of community centre is emerging across Canada, and its focus is food. Community Food Centres Canada (CFCC) was launched in 2012 in an effort to provide a more integrated response to food insecurity and other food issues. One of the main principles behind the project is meeting […]
In 1904, Prince Piero Ginori Conti of Larderello, Italy found himself in charge of a boric acid extraction company. One can only assume his life’s greatest ambition was not boric acid extraction, because he quickly repurposed the firm’s resources to begin producing electricity via a reciprocating steam engine.
During the last 10 years in Canada, as well as elsewhere in North America and other parts of the world, proposed wind energy projects have spawned fierce opposition and intense controversy. It’s not headline news when members of the public react against possible changes to their neighbourhoods.
We’re cleaning out the vault! (Literally – our back issues are stored in an actual vault.)
Painter and filmmaker Cory Trépanier has visited and chronicled some of the most remote parts of Canada. He has three major painting projects, each with a film to record the adventure, and a gallery collection of breathtaking works for each area.
There is a saying that serves as part challenge and part inspiration: “If they don’t laugh at your dream, it’s not big enough.” If this is true, landscape-painter Cory Trépanier must spend a lot of time defending himself. His vision is so enormous that he had to renovate his barn […]
A plant-based cosmetics and skin care industry can encourage the protection of species and forests all over the globe, but only if it’s developed responsibly utilizing a variety of species globally and practicing ethical agricultural practices. There is a dark side to using plants at a commercial scale and the […]
The term food literacy is thrown around a lot in discussions of food education, especially as it pertains to elementary and high school curriculum.
At the beginning of 2011, I had the distinct feeling that something inside me was rotting. My insides felt like a dank cave full of stalagmites that enclosed something horrible if I only ventured deep enough to find out. So to figure out what was wrong with me, I fled […]
