Canada's Environmental Voice
Kavita Shukla was 14 years old and visiting Bhopal, India, when her grandmother brewed her a spice tea to ward off sickness. Seventeen years later, the spices from that tea are now the key ingredients in a product that Shuklar hopes will help get food to millions in the developing […]
In Verona, that most picturesque and fabled town, we ate horse. It was a cultural challenge, not a culinary one. The pastissada de caval was superb. As our waiter explained, horsemeat may have had its origins in tough times, but today it has everything to do with taste, not necessity. […]
THERE’S A PARK that stretches through the heart of downtown Toronto’s west side from the Lake Ontario shoreline to the congested corner of Bloor and Bathurst streets. You can’t really see it from that intersection, and its five kilometres don’t register as green space on Google maps.
As two friends and I drove home from David Suzuki’s Blue Dot Tour this Fall, we wondered aloud if our critical views were sacrilegious. At the very least we felt un-Canadian. As we contemplated this, a lightning bolt shot down in front of us. No kidding. It’s not that we […]
The Mingan Archipelago National Park lies on a lonely stretch of coast in the northeast corner of North America. Nearly five centuries have passed since Jacques Cartier first laid anchor nearby, when the Atlantic coast teemed with wildlife. The landscape remains unmarred by the signatures of modern life, though the […]
THE FASHION INDUSTRY has a serious environmental footprint. Cotton, one of the most popular fabrics in the world, uses a significant amount of pesticides, while many textile preservatives and disposal methods cause pollution. Animals are exploited in order to help generate a profit, and many workers are placed in extremely harsh […]
Canada is rich in natural capital, notably water. In this issue, we travel from coast to coast to coast to examine fresh- and salt-water-related initiatives that are making waves and inspiring change in our resource-blessed country and beyond.
This emerging American director’s second documentary opens like a travelogue, with vistas of grand mountains and an idyllic village. The enchanting destination is one where kids can still be kids and obesity, hyperactivity and nature deficit disorder are nowhere to be seen.
The oil and gas industry has a pernicious engineering problem: leaky wells. When industry cements or seals a wellbore, stray gas from shallow or intermediate zones can migrate along the casing to the surface or into aquifers. So too can brine and other hydrocarbons. And with the advent of hydraulic […]
Photo gallery: Junction Creek Stewardship Committee
